Dads Bruschetta
Dad
April 25, 2020
This can be an entree or a main meal
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Ingredients
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| 1/2cup diced cucumber (seeds removed) | |
| 1/2cup diced tomato (seeds removed) | |
| 1 small diced red onion | |
| 2 diced spring onions | |
| some pine nuts (as many as you like) | |
| 1/2cup diced yellow capsicum | |
| 4 slices of bread (Use what you like ie french stick or sour dough) | |
| some garlic butter | |
| Splash olive oil | |
| 1jar sun dried tomato pesto | |
| 1handful chopped basil leaves | |
| 1Splash Italian salad dressing |
Directions
1.
Mixed all the vegetable stuff in a bowl, add the Italian dressing
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2.
Spread the garlic butter on the bread
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3.
Splash some olive oil in a fry pan and lightly toast the bread
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4.
Spread the pesto onto the lightly toasted bread
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5.
Place the bread on a nice plate and chuck some of the vegetable mix on top
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6.
Eat it
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